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Ranch Cream Chicken Bake (Family Favorite)

Ranch Cream Chicken Bake: Best Loved, No Fuss Ever


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  • Author: Tasha
  • Total Time: 45 minutes
  • Yield: 4 servings
  • Diet: Gluten Free

Description

Easy and delicious ranch cream chicken bake, a family favorite.


Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 packet ranch dressing mix
  • 1 can (10.75 oz) condensed cream of chicken soup
  • 1/2 cup sour cream
  • 1/4 cup milk
  • 1 cup shredded cheddar cheese


Instructions

  1. Preheat oven to 350°F (175°C).
  2. Place chicken breasts in a baking dish.
  3. In a bowl, mix ranch dressing mix, cream of chicken soup, sour cream, and milk.
  4. Pour mixture over chicken.
  5. Sprinkle cheddar cheese on top.
  6. Bake for 30-40 minutes, or until chicken is cooked through and cheese is melted and bubbly.

Notes

  • You can use different types of cheese, such as mozzarella or Monterey Jack.
  • Add vegetables like broccoli or mushrooms for a complete meal.
  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American