Description
Create balanced and nutritious lunch bowls to support your health goals.
Ingredients
- 1 cup cooked quinoa
- 4 oz grilled chicken breast, sliced
- 1/2 cup roasted sweet potatoes
- 1/2 cup steamed broccoli
- 1/4 avocado, sliced
- 2 tablespoons hummus
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- Cook quinoa according to package directions.
- Grill chicken breast and slice.
- Roast sweet potatoes until tender.
- Steam broccoli until bright green.
- Assemble bowl with quinoa, chicken, sweet potatoes, and broccoli.
- Top with avocado and hummus.
- Drizzle with lemon juice and season with salt and pepper.
Notes
- Adjust ingredient quantities to fit your macro targets.
- Use different vegetables or protein sources as desired.
- Prepare ingredients in advance for quick assembly.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Lunch
- Method: Assembly
- Cuisine: Mediterranean