Description
Simple and delicious Honey Mustard Chicken Bake. Enjoy a flavorful and easy-to-prepare meal.
Ingredients
- 4 boneless, skinless chicken breasts
- 1/4 cup honey
- 1/4 cup Dijon mustard
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat oven to 375°F (190°C).
- In a bowl, whisk together honey, Dijon mustard, olive oil, garlic powder, paprika, salt, and pepper.
- Place chicken breasts in a baking dish.
- Pour honey mustard mixture over the chicken, ensuring each piece is coated.
- Bake for 25-30 minutes, or until chicken is cooked through.
- Let rest for 5 minutes before serving.
Notes
- Adjust honey and mustard amounts to your preference.
- Serve with your favorite sides, such as rice or roasted vegetables.
- For extra flavor, marinate chicken for 30 minutes before baking.
- Prep Time: 5 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American