Description
A comforting and protein-rich Chicken Alfredo Bake. This easy casserole is perfect for a satisfying dinner.
Ingredients
- 1 lb Chicken Breast, cooked and shredded
- 16 oz Pasta, cooked
- 1 cup Alfredo Sauce, store-bought or homemade
- 1/2 cup Cottage Cheese
- 1/4 cup Parmesan Cheese, grated
- 1/4 cup Mozzarella Cheese, shredded
- 1 tsp Garlic Powder
- 1/2 tsp Italian Seasoning
- Salt and Pepper to taste
Instructions
- Preheat oven to 375°F (190°C).
- In a large bowl, combine cooked pasta, shredded chicken, Alfredo sauce, cottage cheese, Parmesan cheese, garlic powder, and Italian seasoning. Season with salt and pepper.
- Transfer mixture to a baking dish.
- Sprinkle mozzarella cheese over the top.
- Bake for 20-25 minutes, or until cheese is melted and bubbly.
- Let stand for a few minutes before serving.
Notes
- You can use any type of pasta you prefer.
- Add vegetables like broccoli or spinach for extra nutrients.
- For a spicier dish, add a pinch of red pepper flakes.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American