Description
Quick and easy ground chicken skillet, perfect for a healthy weeknight dinner. Enjoy a flavorful and satisfying meal in under 30 minutes.
Ingredients
- 1 pound ground chicken
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 bell pepper, chopped
- 1 (14.5 ounce) can diced tomatoes, undrained
- 1 (15 ounce) can black beans, rinsed and drained
- 1 cup corn kernels
- 1 packet taco seasoning
- 1/2 cup shredded cheddar cheese
- Optional toppings: sour cream, avocado, cilantro
Instructions
- Brown ground chicken in a large skillet over medium-high heat. Drain any excess grease.
- Add onion and bell pepper to the skillet and cook until softened, about 5 minutes. Stir in garlic and cook for 1 minute more.
- Stir in diced tomatoes, black beans, corn, and taco seasoning. Bring to a simmer and cook for 10 minutes, stirring occasionally.
- Remove from heat and sprinkle with cheddar cheese. Cover and let stand until cheese is melted.
- Serve with your favorite toppings.
Notes
- Adjust taco seasoning to your taste.
- Add a can of green chilies for extra heat.
- Serve over rice or quinoa for a heartier meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Meal
- Method: Skillet
- Cuisine: Mexican-Inspired