Description
Prepare healthy and delicious chicken meal prep bowls for your lunches and dinners.
Ingredients
- 1.5 lbs boneless, skinless chicken breasts, cubed
- 1 tbsp olive oil
- 1 tsp paprika
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 cup cooked quinoa
- 1 cup chopped broccoli
- 1 cup sliced bell peppers
- 1 cup shredded carrots
- 1/2 cup chickpeas
- 1/4 cup light vinaigrette dressing
Instructions
- Preheat oven to 400°F (200°C).
- In a bowl, toss chicken with olive oil, paprika, garlic powder, salt, and pepper.
- Spread chicken on a baking sheet and bake for 15-20 minutes, or until cooked through.
- Divide quinoa, broccoli, bell peppers, carrots, chickpeas, and chicken into meal prep containers.
- Drizzle with vinaigrette dressing.
- Store in the refrigerator for up to 4 days.
Notes
- Adjust seasonings to suit your taste.
- You can substitute vegetables based on your preference.
- Store dressing separately and add just before serving to prevent soggy bowls.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Lunch/Dinner
- Method: Baking
- Cuisine: American