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Grilled Shrimp Bowl with Garlic Sauce

Grilled Shrimp Bowl: Deliciously Easy in 25 Minutes


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  • Author: Tasha
  • Total Time: 25 minutes
  • Yield: 4 servings
  • Diet: Gluten Free

Description

Enjoy a flavorful Grilled Shrimp Bowl with Garlic Sauce. This recipe is quick, easy, and perfect for a healthy dinner.


Ingredients

  • 1 pound large shrimp, peeled and deveined
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1/4 cup soy sauce
  • 2 tablespoons lemon juice
  • 1 teaspoon red pepper flakes
  • 4 cups cooked rice
  • 1 avocado, sliced
  • 1/4 cup chopped cilantro
  • 1 lime, cut into wedges


Instructions

  1. In a bowl, whisk together olive oil, garlic, soy sauce, lemon juice, and red pepper flakes.
  2. Add shrimp to the bowl and marinate for 15 minutes.
  3. Preheat grill to medium-high heat.
  4. Grill shrimp for 2-3 minutes per side, or until pink and cooked through.
  5. Divide rice into bowls.
  6. Top with grilled shrimp, avocado slices, and cilantro.
  7. Serve with lime wedges.

Notes

  • For extra flavor, add ginger to the marinade.
  • You can use any type of rice you prefer.
  • Adjust the amount of red pepper flakes to your spice preference.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: American