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Garlic Butter Oven Baked Chicken Thighs

Garlic Butter Oven-Baked Chicken Thighs You’ll Crave!


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  • Author: Tasha
  • Total Time: 35 minutes
  • Yield: 4-6 servings
  • Diet: Low Carb

Description

Garlic Butter Oven Baked Chicken Thighs: A simple and flavorful recipe for a quick weeknight dinner. Enjoy tender chicken thighs with a rich garlic butter sauce.


Ingredients

  • 4-6 Chicken Thighs
  • 4 tbsp Butter, melted
  • 4 cloves Garlic, minced
  • 1 tsp Paprika
  • 1/2 tsp Dried Thyme
  • 1/4 tsp Salt
  • 1/4 tsp Black Pepper
  • 1 tbsp Fresh Parsley, chopped (optional)


Instructions

  1. Preheat oven to 400°F (200°C).
  2. In a bowl, combine melted butter, minced garlic, paprika, thyme, salt, and pepper.
  3. Place chicken thighs in a baking dish.
  4. Pour garlic butter mixture over the chicken, ensuring each piece is well coated.
  5. Bake for 30-35 minutes, or until chicken is cooked through and internal temperature reaches 165°F (74°C).
  6. Garnish with fresh parsley, if desired, and serve.

Notes

  • For extra crispy skin, broil the chicken for the last 2-3 minutes, watching carefully to prevent burning.
  • You can add other herbs and spices to the garlic butter mixture, such as oregano, rosemary, or chili flakes.
  • Serve with your favorite sides, like roasted vegetables, mashed potatoes, or rice.
  • Prep Time: 5 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American