Description
Enjoy crispy and flavorful garlic chicken cutlets. This simple recipe delivers a delicious and quick meal perfect for any night of the week.
Ingredients
- 1.5 lbs boneless, skinless chicken breasts, thinly sliced
- 4 cloves garlic, minced
- 1/4 cup grated Parmesan cheese
- 1/4 cup breadcrumbs
- 1/4 cup olive oil
- 1 tbsp dried parsley
- 1 tsp salt
- 1/2 tsp black pepper
Instructions
- Preheat oven to 375°F (190°C).
- In a bowl, mix garlic, Parmesan cheese, breadcrumbs, olive oil, parsley, salt, and pepper.
- Dip each chicken slice into the mixture, coating both sides.
- Place coated chicken on a baking sheet.
- Bake for 20-25 minutes, or until chicken is cooked through and golden brown.
Notes
- For extra crispiness, broil for the last 2 minutes.
- Serve with your favorite sides like roasted vegetables or a fresh salad.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American