Description
Enjoy this Creamy Gnocchi Spinach Feta recipe for a quick and easy dinner. It is a healthy and flavorful meal.
Ingredients
- 1 package (16 ounces) gnocchi
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 5 ounces fresh spinach
- 1/2 cup heavy cream
- 1/4 cup crumbled feta cheese
- Salt and pepper to taste
Instructions
- Cook gnocchi according to package directions.
- Heat olive oil in a large skillet over medium heat. Add garlic and cook until fragrant.
- Add spinach and cook until wilted.
- Stir in heavy cream and bring to a simmer.
- Add cooked gnocchi and feta cheese. Toss to combine.
- Season with salt and pepper. Serve immediately.
Notes
- Add grilled chicken or shrimp for extra protein.
- Use different types of cheese, such as Parmesan or goat cheese.
- Add a pinch of red pepper flakes for a spicy kick.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Skillet
- Cuisine: Italian