Description
This Creamy Chicken Spinach Skillet is a quick, healthy, and low-carb dinner option. Enjoy a delicious meal without pasta or rice.
Ingredients
- 1.5 lbs boneless, skinless chicken breasts, cut into bite-sized pieces
- 1 tbsp olive oil
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 cloves garlic, minced
- 1/2 cup chicken broth
- 4 oz cream cheese, softened
- 1/2 cup heavy cream
- 5 oz fresh spinach
- 1/4 cup grated Parmesan cheese
Instructions
- Heat olive oil in a large skillet over medium-high heat.
- Season chicken with salt and pepper. Add chicken to the skillet and cook until browned and cooked through.
- Add garlic to the skillet and cook for 1 minute until fragrant.
- Pour in chicken broth and bring to a simmer.
- Stir in cream cheese and heavy cream until smooth.
- Add spinach and cook until wilted.
- Stir in Parmesan cheese.
- Serve immediately.
Notes
- For a thicker sauce, simmer for a few more minutes.
- Add red pepper flakes for a spicy kick.
- Serve with cauliflower rice or roasted vegetables.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: American