Description
Enjoy this Cheesy Noodle Bake with Chicken for a comforting and easy meal. Perfect for a quick dinner.
Ingredients
- 8 oz egg noodles
- 1 lb cooked chicken, shredded
- 2 cups shredded cheddar cheese
- 1 can (10.75 oz) condensed cream of chicken soup
- 1/2 cup milk
- 1/4 cup chopped onion
- 1/4 tsp black pepper
Instructions
- Preheat oven to 350°F (175°C).
- Cook egg noodles according to package directions. Drain.
- In a large bowl, combine cooked noodles, shredded chicken, cheddar cheese, cream of chicken soup, milk, onion, and pepper.
- Pour mixture into a greased 9×13 inch baking dish.
- Bake for 20-25 minutes, or until bubbly and cheese is melted and lightly browned.
- Let stand for a few minutes before serving.
Notes
- Use different cheeses, like mozzarella or Monterey Jack.
- Add vegetables, such as peas or carrots.
- Top with breadcrumbs for added texture.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American