Description
This Cheesy Chicken Pasta Casserole is a comforting and easy-to-make dinner. It combines chicken, pasta, and a creamy, cheesy sauce.
Ingredients
- 1 pound pasta
- 2 cups cooked chicken, shredded
- 2 cups cheddar cheese, shredded
- 1 cup cream of chicken soup
- 1/2 cup milk
- 1/4 cup butter, melted
- 1/4 teaspoon black pepper
Instructions
- Preheat oven to 350°F (175°C).
- Cook pasta according to package directions. Drain.
- In a large bowl, combine cooked pasta, chicken, cheddar cheese, cream of chicken soup, milk, melted butter, and pepper.
- Pour mixture into a greased 9×13 inch baking dish.
- Bake for 20-25 minutes, or until golden brown and bubbly.
- Let stand for 5 minutes before serving.
Notes
- Use your favorite type of pasta.
- Add vegetables like broccoli or peas.
- Top with breadcrumbs for extra crunch.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American