Description
Enjoy a flavorful and easy Oven-Baked Chicken Fajita Casserole. It’s a simple weeknight meal.
Ingredients
- 1.5 lbs chicken breasts, cut into strips
- 1 large bell pepper, sliced
- 1 large onion, sliced
- 1 packet fajita seasoning
- 1 tbsp olive oil
- 1 cup shredded cheddar cheese
- Optional toppings: sour cream, salsa, guacamole
Instructions
- Preheat oven to 400°F (200°C).
- In a large bowl, toss chicken, bell pepper, and onion with olive oil and fajita seasoning.
- Spread mixture evenly in a 9×13 inch baking dish.
- Bake for 20-25 minutes, or until chicken is cooked through.
- Sprinkle with cheddar cheese and bake for another 5 minutes, or until cheese is melted.
- Serve with your favorite toppings.
Notes
- Adjust fajita seasoning to your taste.
- You can use different colored bell peppers.
- For a spicier casserole, add jalapenos.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Mexican