Description
Prepare delicious and healthy low carb chicken fajitas for your weekly meal prep. Enjoy a quick and easy way to have a satisfying and nutritious dinner ready when you need it.
Ingredients
- 1.5 lbs Chicken Breast, cut into strips
- 1 large Bell Pepper (any color), sliced
- 1 medium Onion, sliced
- 1 tbsp Olive Oil
- 1 packet Fajita Seasoning (low sodium)
- Optional: Cauliflower Rice or Lettuce Wraps
Instructions
- In a large bowl, toss chicken strips with fajita seasoning.
- Heat olive oil in a large skillet over medium-high heat.
- Add chicken to the skillet and cook until browned and cooked through.
- Add sliced bell pepper and onion to the skillet. Cook until softened.
- Divide the chicken and vegetable mixture into meal prep containers.
- Serve with cauliflower rice or lettuce wraps.
Notes
- Adjust seasoning to your liking.
- Store in the refrigerator for up to 4 days.
- Reheat in the microwave or skillet.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: Mexican