Description
A simple and delicious crockpot candy recipe perfect for Christmas.
Ingredients
- 2 cups pretzel rods, broken into pieces
- 1 cup white chocolate chips
- 1 cup milk chocolate chips
- 1 cup peanut butter chips
- 1 cup chopped peanuts
Instructions
- Place broken pretzel rods in a greased slow cooker.
- Add white chocolate chips, milk chocolate chips, and peanut butter chips to the slow cooker.
- Stir in chopped peanuts.
- Cook on low for 1-2 hours, stirring every 30 minutes, until everything is melted and combined.
- Drop spoonfuls of the mixture onto wax paper to cool and set.
- Once cooled, store in an airtight container.
Notes
- You can substitute different types of nuts or chips.
- For a smoother texture, stir more frequently.
- Ensure your slow cooker is greased to prevent sticking.
- Prep Time: 10 minutes
- Cook Time: 1-2 hours
- Category: Candy
- Method: Slow Cooker
- Cuisine: American